Claire Keegan’s Small Things Like These might be a slip of a book – it is only 110 pages long – but it packs a mighty punch. Continue reading “A Christmas Tale”
Food and paranoia
In Virginia Feito’s debut novel Mrs March, a food establishment – the eponymous protagonist’s ‘favorite patisserie – a lovely little place with a red awning and a whitewashed bench in front’ – is the site of a humiliating episode that precipitates a nightmareish journey into paranoia. Continue reading “Food and paranoia”
Food and the nun’s life
When I started my A Level English Literature studies in the late 1980s, the first text I had to read was one of Chaucer’s Canterbury Tales (The Wife of Bath’s Prologue and Tale). I’d never encountered medieval literature before, but from the outset I was hooked. Continue reading “Food and the nun’s life”
Lucy Barton: the hungry woman
In Spring 2021 I wrote a post about Elizabeth Strout’s Pulitzer-prize winning novel Olive Kitteridge (published in 2009) and the protagonist’s hunger that acts as a metaphor for unresolved desires and issues. Continue reading “Lucy Barton: the hungry woman”