David Copperfield’s Batter Pudding

 

In my last post, about eating other people’s food, I wrote about the episode in David Copperfield where the young David ‘loses’ his meal to the hungry waiter in the Yarmouth inn.  As well as drinking David’s ale and eating his chops, he also dives eagerly into his ‘batter pudding’: Continue reading “David Copperfield’s Batter Pudding”

Eating someone else’s food

When we had done, [the waiter] brought me a pudding, and having set it before me, seemed to ruminate, and to become absent in his mind for some moments.
‘How’s the pie?’ he said, rousing himself.
‘It’s a pudding’, I made answer. 
‘Pudding!’ he exclaimed.  ‘Why, bless me, so it is!  What!’ looking at it nearer.  ‘You don’t mean to say it’s a batter-pudding!’
‘Yes, it is indeed.’
‘Why, a batter-pudding,’ he said, taking up a table-spoon, ‘is my favourite pudding!  Ain’t that lucky?  Come on, little ‘un, and let’s see who’ll get most.’
The waiter certainly got most.  (David Copperfield, Charles Dickens)  Continue reading “Eating someone else’s food”

A Child’s Christmas

Until now I haven’t written about children’s literature –  mainly because I thought this was an area I would move on to once I had exhausted food in the adult classics of English Literature (if I ever do!). But with my thoughts turning to Christmas, I remembered Dylan Thomas’s charming A Child’s Christmas In Wales and its references to seasonal fare. Continue reading “A Child’s Christmas”