As well as telling great stories about complex characters, many novels are interested in the social questions and political changes of their time. As in the title of Anthony Trollope’s highly-acclaimed 1875 novel, such writers explore The Way We Live Now. Continue reading “The State of the Nation novel: part one”
Category: The Novel
Feeding children
Back in 2015 I wrote a post – The Hungry Child – about Jane Eyre. In that novel, published in 1847, Charlotte Bronte describes in heartfelt terms the hunger that Jane and her fellow pupils experience at the harsh boarding school Lowood.
More than 170 years later and, depressingly, children are still going hungry. Continue reading “Feeding children”
Dangerous women
In Thomas Middleton’s play Women Beware Women (c.1623-24), which I wrote about here, women are presented as their own worst enemies. At the centre of the play is the character Livia, who engineers the downfall of two young women, Bianca and Isabella, persuading them to embark on dangerous sexual relationships (Bianca’s adulterous and precipitated by a rape, Isabella’s incestuous) which bring about their downfalls and ultimate demise. In her dying breath Bianca, realising what Livia has done, laments ‘the deadly snares / That women set for women’. Continue reading “Dangerous women”
Food: the immigrant’s experience
A few weeks ago I blogged about Andrea Levy’s Windrush novel Small Island and the use she makes of food to signal the discomfort and alienation the Jamaican immigrant Hortense feels in post-war London as she struggles to make a typical English dish – egg and chips.
Food plays a similarly important role in the immigration experience of the protagonist of Colm Toibin’s novel Brooklyn. Winner of the 2009 Costa novel award, Brooklyn tells of the young Eilis Lacey who leaves her small provincial town in 1950s Ireland, where work is scarce, to travel to Brooklyn in New York to make a new life. Continue reading “Food: the immigrant’s experience”