Food and Adultery

The lover had ordered steak and onions, the girl hesitated for a moment to take the onions because her husband didn’t like the smell, the lover was hurt and angry because he realized what was behind her hesitation, which brought to his mind the inevitable embrace on her return home. (Graham Greene, The End of the AffairContinue reading “Food and Adultery”

The Anxious Cook

Next morning they would go over the dishes – the soup, the salmon; the salmon, Mrs Walker knew, as usual underdone, for she always got nervous about the pudding and left it to Jenny; so it happened, the salmon was always underdone.                                                                             (Virginia Woolf, Mrs Dalloway)

However much I love cooking – or perhaps because I love it so much – I often get anxious when cooking, particularly when cooking for others. Will there be enough food? Will my guests like it? Will it be perfectly cooked, perfectly seasoned? Will I impress as a cook?  Continue reading “The Anxious Cook”